Oriol Rossell Cava Brut

Oriol Rossell Cava has been aged on the lees for two years, which gives it a rich complexity and full body.  The result is a wine with vibrant lime and orange zest flavours, hints of honeysuckle and a sweet almond finish. 

Enjoy this Cava as an apéritif with toasted salted almonds, jamón iberico, olives and many other tapas.