Recipes
We have created a page with our favourite recipes. All of these are relatively easy to make and, where possible, we have obviously sourced products from Pure Spain. Most of these are family favourites and we hope that you find that give they you a true sense of the Spain's intense passion for food and the many influences that there have been throughout the country's gastronomic history.
Breadsticks with Jamon and Honey
A simple tapa, great with a glass of red wine
Gambas al ajillo
One of our favourite prawn dishes - straight from the hob to the table.
Paella
An iconic Spanish dish that is very easy to make. This recipe is for a paella made with chicken and chorizo, but you can subsitute seafood if you prefer or make a Paella Mixta with both chicken and seafood!
Lentils
A nutritious dish full of iron that can be totally vegetarian or add some spicy chorizo for a meatier option. This is a real winter warmer that can be made 24 hours in advance.
Rice Pudding
Arroz con leche is a favourite dessert across Spain. This recipe is from the north of Spain and is traditionally served cold. Why not try it with some Orujo de Hierbas to balance the sweetness of the rice pudding?
Torrijas
Very simply this is a type of Spanish bread pudding that makes a very impressive but easy to make dessert. Originally from Andalucia this family friendly sweet can be drizzled with honey or with Anis, Orujo or sweet Sherry for the adult version!