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News

 

These pages will aim to keep you up-to-date with what is happening at Pure Spain as well as linking to stories and articles that have either appeared about us, or we think may be of interest to you.

Please feel free to send any news or comments to us at info@purespain.co.uk

New Article in GLAM

We bumped into Glam journalist Charlotte Jones at one of judging events for the Great Taste Awards and after tasting some of our products, she wrote this great article for us on 22nd July 2010.  Click here to open a pdf of the article.

 

 

Poundbury Newsletter

To coincide with our Open Day on Wednesday 26th May we have produced a newsletter to give a bit more information about who we are, explain a little about the Open Day and also profile one of our suppliers - Aceites de Lorna.  Just click on the link above to download the pdf.

Pure Spain Event Schedule - May - July 2010

We have already started attending events this year (Winchester Food and Wine Festival and Cheltenham Food Festival), so here is a list of the other events that we will be attending through to the end of July.

We have already have some eight events booked for the autumn and early winter, so keep checking for more details.

Country Life

One of our favourite magazines featured our La Guijarrera Olive oil from La Mancha.

Spanish Magazine

Taste Test - Membrillo

Taste Test - Jamon

Our products sometimes feature in taste tests and we are delighted that they always score well further supporting our strategy of sourcing the very best products from across Spain.  In these two cuttings membrillo and jamon come under the microscope!

Live - Mail on Sunday

The magazine did a great spread on how to make paella with Tom Parker-Bowles and Eddie Hart.  For recipes and products check out our recipe and paella pages.

Olive

A short piece in this great magazine.  Our Lorna Olive Oil has since been repackaged and now comes in a stylish bottle and the quality of this year's production is very good due primarily to the high rainfall at the end of last year.

The Observer Food Monthly

Tim Atkin, The Observer's wine critic really rated our Vizcarra Crianza, rating it as one of his best reds for Christmas 2005.  We continue to stock the wine from this great Ribera del Duero vineyard, including their superlative Vizcarra Torralvo.

Bath Life

One of a series of features that appeared in Bath Life, Salisbury Life and Wykham Life.

Hampshire Chronicle

Brief piece on Pure Spain published shortly after we set up the company